Real German traditional flavors from the Saar and Alsace Lorraine Region. All recipes came from my mother and grandmother, carefully prepared to keep recipes authentic to my heritage. Winzer Stube opened November 1st 1999 in the lower level of the Historic Opera House in Hudson. We take great pride in in our food, service and atmosphere.
Certificate of Excellence
Happy Hour M-F 4-6 pm
Monday -Thursday: 3 Course Dinner $15.00
Monday: 20 % off Bottled Wines
Tuesday: 10 x 10 Wines, only $10.00 bottle wine from a special wine list
Wednesday: 1/2 price Porkschnitzel w purchase of a beverage
Thursday: Martini's $5.50 after 6 pm
Thursday: Kids 10 and under eat free from the kids menu w paid adult
Sunday: Bloody Mary and Mimosa $5.50 all day
WE OFFER 12 GERMAN BEERS ON TAP
Three potato pancakes made with eggs, fresh grated potatoes, onions and parsley, served with house prepared chunky apple sauce
House marinated herring in sour cream, yogurt, herbs and spices garnished with onions and lemon
3 Sliders topped with house prepared sauerkraut, pastrami, Swiss cheese and 1000 Island dressing
Black Forest ham, sauerkraut, onions and parsley, deep fried with a side off honey mustard and horseradish sauce
3 Sliders with schnitzel, ham and cheese topped with honey mustard aioli
Since we are in Wisconsin we must have cheese curds! we make our own batter, then deep fry these delicious curds from Ellsworth and serve with a side of ranch
Authentic giant pretzel served warm with whole grain mustard with choice of Wisconsin beer cheese, honey mustard or whole grain mustard
All our sandwiches are topped with fresh ingredients and quality meats, served with soup or salad, add $ 2.00 for fries
8 oz beef chuck on a pretzel bun, Swiss cheese, bacon, crispy onions, tomato, pickle, mustard mayo and french fries
Pretzel bun, schnitzel, bacon, tomato, stone ground mustard sauce, topped with slaw, choice of soup or salad
Rye bread, pastrami, Swiss cheese and 1000 Island dressing, choice of soup or salad
What is schnitzel" you ask. Well it is thinly pounded meat, some bread it some leave it natural. We like it breaded. These are our most popular dishes so popular, in fact, that we offer them for half price from 5-9 pm Wednesdays with purchase of a beverage. All schnitzel are served with red and white Bavarian cabbage and choice of Spaetzle, potato salad, mashed potatoes or bread dumplings.
Hunter Style with button mushroom sauce
Gypsy Style, strips of bacon, ham, onion and red and green peppers in a light cream sauce
Stuffed with Black Forest ham and Swiss cheese
Topped with a light cream sauce
Sour cream paprika sauce
Creamy white wine sauce with lots of onions
White wine cream sauce with mushrooms
This feast can feed a family: Roulade, Kassler, Jaegerschnitzel Mettwurst and Bratwurst- Bread dumplings, Bavarian Potato Salad, Spaetzle - Sauerkraut, Red Cabbage & White Cabbage
Our sausages are made with our recipes by RJ's Meat in Hudson. Sauerkraut is prepared with wine and caraway right in our kitchen. Build your own sampler with choice of Bratwurst, Mettwurst or Knackwurst and choice of starch
Orinated in Berlin, eaten all over Germany with great joy, bratwurst in a curry ketchup sauce with fries
Smoked bone in pork chops from RJ's Meat served with sauerkraut and choice of starch
Wienerschnitzel is one of the most well-known schnitzels in the world and must be veal. It is not the same with any other meat. We only serve Black Angus steaks and rouladen are made according to my mothers specification, the goulasch is beef and pork with lots of Hungarian paprika, not too spicy. Our cabbages are hand cut and prepared every day and our sauces are made with real cream
Chunks of beef and pork in a rich brown sauce spiced with paprika and caraway, red and green peppers, onions and tomato, served a top of spaetzle Lunch size 11
Veal strips sauteed with button mushrooms and onions in a light cream sauce with wine served with spaetzle and cabbages
Lightly breaded pan fried veal cutlet, garnished with capers, lemon and anchovies, served with spaetzle and cabbages Top it with a fried egg and call it Holsteiner 21
3 Grilled tenderloins topped with creamy wine sauce with mushroom, served in its own kettle a top of spaetzle, with choice of soup or salad
Beef roll ups stuffed with pickle, bacon, mustard, onion and spices, served with spaetzle and red and white cabbage
Grilled black angus steak, topped with a herb garlic compound butter, chive mashed potatoes and soup or salad
Black angus steak topped with Asbach brandy green peppercorn sauce, served with chive mashed potatoes and choice of soup or salad
Most of our salads are served with our house dressing, sour cream, yogurt, lemon, touch of mustard and herbs. We also offer Catalina, 1000 Island, Blue Cheese, Ranch and Balsamic vinaigrette
Chicken breast, Black Forest ham strips, Swiss cheese fresh mixed greens, pickled beets, coleslaw and cucumber salad and tomatoes
Fresh mixed greens blackened salmon fillet, tomatoes, pickled beets, coleslaw and cucumber salad
Choice of bowl of soup, house salad and our delicious bread add 1.50 for Hungarian Goulasch
Now here's a little bit of everything; small dishes, fish, chicken or beef liver, some traditional German dishes and some not so German. I hope we have something for you.
Grilled chicken breast topped with cranberry-pecan chutney chive mashed potatoes and choice of soup or salad
Mapleleaf duck topped with apricot merlot reduction, served with chive mashed potatoes and choice of soup or salad
Grilled Atlantic salmon fillet topped with Riesling dill wine sauce, chive mashed potatoes and choice of salad
Grilled chicken breast with mushroom sauce, chive mashed potatoes and choice of soup or salad
Beef liver topped with fried apples and onion, with chive mashed potatoes, red and white cabbage
Spaetzle sauteed with parmesan cheese then topped with caramelized onions, choice of soup or salad
All our desserts are prepared in house, Apfelstrudel with cinnamon whipped cream and ice cream is our most popular dessert. People come from far away to try this delicious dessert, some even eat it before dinner or as the meal.
Layers of of dark chocolate cake riddled with cherries and cherry brandy, iced with whipped ream and chocolate sprinkles
Definitely a favorite here" tradidional bread pudding with real raspberries, bread, butter and milk. We serve it warm with whipped cream and more raspberry sauce
All chocolate, no flour, buttery rich, topped with chocolate and raspberry sauce and shipped cream
This is the ultimate cheese cake with layer of chocolate, crispy cookie crust, caramel and pecans, we top it with more chocolate and whipped cream
This is kind of Italian, but with all the Italian Cafes in Germany we enjoy a real iced coffee, cold coffee, vanilla ice cream and whipped cream
SEPTEMBER 6TH -16TH
$ 3350.00 ALL INCLUSIVE HOTEL, FLIGHT, BREAKFAST & DINNER.
ALL SIGHTSEEING EVENTS AND GUIDES
DINNER WITH SHOW CRUISE ON THE DANUBE
WINE TASTING AND MUSIC IN THE COUNTRY
We appreciate you, our customers for the last 17 years, that's why we offer free Apfelstrudel every Monday in August.
Apfelstrudel with ice cream and cinnamon whipped cream, with purchase of a meal.
Ratskeller is available for events up to 50 guests. Rehearsal Dinners, Meetings, Graduations, Birthday Parties & more
Please call for availability.
All items are available for take away, call ahead and we will have it ready for pick up.
We offer Growlers of 12 German Beers on tap, bring your own Growler or purchase one at the restaurant.
OKTOBERFEST OCTOBER 14TH
We love our customers, so feel free to visit during normal business hours.
Monday - Friday: 11 am - 9 pm
Friday & Saturday: 11 am -10 pm
Sunday: 11 am -8 pm
Closed: Memorial Day, 4th July, Labor Day, Christmas Day & New Years Day